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July 11, 2016

apple pear blueberry crisp

Lightly coat a 9x9 inch (or similar in size) baking dish with butter and set aside. My husband and I loved this quick and easy recipe. Combine the granola and the 1 tablespoon butter in a small bowl. "I find it's challenging to make dessert for just the two of us-because we don't want lots of leftovers," shares Lee Bremson of Kansas City, Missouri. Summer's Best Berry Crisp. I loved this with Granny Smith apples and served over vanilla ice cream. I used my own homemade granola which is THE best, if I do say so myself! LESS-, © 2020 ®/TM General Mills All Rights Reserved. Please do not use our photos without prior written permission. The recipe is so simple and satisfying to make! Divide the fruit between two 6-oz. Posted by My Wholesome Table on May 4, 2017. Add the diced butter, and using your fingers rub the butter into the other ingredients well until you have a crumbly mixture. Taste reminds me of a GH Savannah Bar for half the calories, SO good. Grease two 6-ounce custard cups. Great simple, easy recipe. Pulse the mixture 10 to 15 times, until combined but still chunky. ", Pear Blueberry Crisps Recipe photo by Taste of Home. Pour into a 9 by 12 by 2-inch oval baking dish. Log in. https://againstallgrain.com/2012/02/04/apple-pear-blueberry-crisp I think it comes as no surprise my love for baking, but I have really been enjoying it lately. Layer apples and … Spray a 9-inch square baking pan with cooking spray and set aside. Easy Double Berry Crisp. Stir all the ingredients EXCEPT butter in a bowl, then use your fingers to cut in the cold butter until crumbly.). In a large bowl, combine the first six ingredients. ( Log Out /  Serving this Blueberry and Pear Crisp If you’re looking for something to go with this pear and blueberry crisp, then below are a couple of suggestions. (If you don’t have a food processor you can use quick cooking oats and chop your nuts finely by hand. I usually serve it with a scoop of vanilla ice cream on top. Bake at 350° for 30-35 minutes or until topping is golden brown and fruit is tender. Pour the fruit mixture into the baking dishes and bake for 40 minutes, or until bubbling. Will mke again. Ingredients: Home Recipes Dishes & Beverages Crisps, Cobblers & Crumbles Crisps & Crumbles. Store uneaten crisp loosely covered in the fridge for 2 days. Bake until juices are bubbling and the topping is evenly browned, about 50 minutes. If you purchase a product through an affiliate link, your cost will be the same, but Danielle Walker's Against all Grain will automatically receive a small commission. Combine all the topping ingredients EXCEPT BUTTER in the bowl of a food processor. Sprinkle (2 tbsp) brown sugar, ground cinnamon, ground nutmeg and water. The recipe is so simple and satisfying to make! From now on, this will be my go to recipe when I am craving apple crisp! My Mom cooked a lot of “meat and potatoes” kind of meals for our family, but everyone in the … Place apples in a greased shallow 9” square baking dish. Preheat oven to 350 degrees F (175 degrees C). Cinnamon apple pear crisp is a must-try recipe this fall while both fruits are in peak season. Apple Pear and Blueberry Crisp. The recipe is so simple and satisfying to make! I think it comes as no surprise my love for baking, but I have really been enjoying it lately. Use an apple for the pear and raspberries for the blueberries for a yummy twist to the flavors of this dessert. ¼ cup honey or maple syrup I made a triple recipe and served this to my chorus board-they loved it with melting vanilla ice cream on top—-yummmmmmmmy. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products. Crisp seem to be most popular during the fall and I’ve seen some berry crisp make appearances during the summer, but why limit yourself??? Blueberries turn this classic apple crisp into a sensational dessert. As pictured, I used my favorite coconut ice cream to provide a sweet side to the crumble. Blueberry-Apple Cobbler with Almond Topping, 25 Delicious Apple Pie Recipes for Your Thanksgiving Feast, Do Not Sell My Personal Information – CA Residents. This topping has the closest resemblance to the traditional oat crisp. Delicious! YUM! Mix brown sugar, flour, oats and apple pie spice in small bowl. Place the fruit in a large bowl and add the zests, juices, sugar, flour, cinnamon, and nutmeg. We hope to see you back next week for a new link-up and features from this week. For topping, combine the oats, brown sugar, flour and cinnamon. You are welcome to share a photo and link to the recipe from this site, however, re-publishing the recipe in its entirety is strictly forbidden. ( Log Out /  If you make significant changes to a recipe, you are welcome to rewrite it in your own unique words and provide a link back here for credit. Mix in nuts if desired. Divide the fruit between two 6-oz. I like Granny Smith and/or Braeburn apples for this recipe but any good baking apple is fine. Thanks for sharing . You can prepare the crisp through step 3, then cover and refrigerate for up to 1 day before baking. And a little confession, I ate the leftovers for breakfast the next morning! Divide the fruit between two 6-oz. Bake in the oven for 25-30 minutes or until the fruit mixture begins to bubble. Serve warm with ice cream. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Change ). Please do not copy this recipe and share it on your own site. Fresh Berry Crisp. ramekins or custard cups coated with cooking spray. Change ), You are commenting using your Google account. My husband, who is not a desserts/sweets person, said it smelled so good he had to try it. This topping has the closest resemblance to the traditional oat crisp. Topped with a brown sugar oat topping, it's hard to resist! Sprinkle the coconut flour over the fruit. Mix pear and blueberries; divide between custard cups. I'm a true chocolate dessert lover, but crisps and cobblers come in close second. We love fruit crisps in our house and it’s nice to see a grain free alternative. I cut this recipe in 1/2 as there are only 3 in my household. MORE+ Cool slightly on a wire rack. Pulse a few times to chop. Review this recipe. We had a dessert cook off at work and I took this dessert and it was selected as best overall.

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